Foodlog: Vietnam – Week 1

Today I’ll be sharing with you all what I ate while in Vietnam for my first week there. I’ll try to put addresses of the businesses or at best the street name or nearby landmark. Since I am staying with my family, there are home cooked meals which I will not document since you won’t be able to find it in any marketplace.

Week 1: 15th of December until the 22nd of December 2016.

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Pho Hanoi Q Binh Thanh

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Broken Rice with Pork Chop – Com Tam Suon, Q Binh Thanh

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Soft Tofu with A Ginger Sugar Syrup, Street Stall

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Egg Noodles with Dumplings and Seasoned Pork, Unknown

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Vietnamese Ice Coffee, Street Stall

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Tomato and Crab Noodle Soup with various meats, Street Stall

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Savory Sticky Rice, Street Stall

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Sushi Tei, Q1

I’m not too sure if I’ll post one next week as I’ll be away and at various parties so it’ll be hard to document. So I might combine week 2 with week 3. If you’re interested, join my email notification list on the right sidebar.

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