Foodlog: Vietnam – Week 1

Today I’ll be sharing with you all what I ate while in Vietnam for my first week there. I’ll try to put addresses of the businesses or at best the street name or nearby landmark. Since I am staying with my family, there are home cooked meals which I will not document since you won’t be able to find it in any marketplace.

Week 1: 15th of December until the 22nd of December 2016.


Pho Hanoi Q Binh Thanh


Broken Rice with Pork Chop – Com Tam Suon, Q Binh Thanh


Soft Tofu with A Ginger Sugar Syrup, Street Stall


Egg Noodles with Dumplings and Seasoned Pork, Unknown


Vietnamese Ice Coffee, Street Stall


Tomato and Crab Noodle Soup with various meats, Street Stall


Savory Sticky Rice, Street Stall


Sushi Tei, Q1

I’m not too sure if I’ll post one next week as I’ll be away and at various parties so it’ll be hard to document. So I might combine week 2 with week 3. If you’re interested, join my email notification list on the right sidebar.

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